March 2012
1 post
January 2011
1 post
November 2010
1 post
September 2010
3 posts
Hating myself and food very much right now.
August 2010
6 posts
Day 20
Breakfast : 1 Bowl of organic Toasty O’s with unsweetened Almond Milk. 1 Cup of Jasmine Earl grey.
Snack : Just Green Honest Tea and 1 organic orange.
Lunch : 3 pieces of Fennel and seed crackers with munster cheese and roasted red pepper veggies.
Dinner : Spinach mushroom and veggie wraps with salsa. Kale and Caprice salad. Two slices of dried apples for desert.
...
5 tags
21 day test.
I haven’t fooded it up lately, things have been busy and I have been trying to keep up with my photography more than anything. After this weekend I need a good kickstart. For the last 2 years I have been giving up beer during lent but I have never completely given up alcohol. I wouldn’t call myself an alcoholic but I do have the tendency to drink frequently and during the weekends...
June 2010
4 posts
May 2010
2 posts
March 2010
1 post
Your Nutritionista: Five Mistakes My Trainer Says... →
Part of the reason I love having a trainer is because I get to grill him with questions during each session. Based on what my trainer Ryan has said, I’ve compiled this list of common mistakes people make in their quest for fitness and health.
1) You hold on to the cardio machines. He says…
These are good things to know! I likey!
February 2010
3 posts
Quick Guide to Every Herb and Spice in the... →
Salmon, it's whats for dinner. →
December 2009
1 post
2009
This year:
I got a cat
Cooked crazily
Lost 25 Lbs
Gained 15 Back
Rediscovered friends
Learned to hate what I do
Got my first job
Discovered Addiction
Lost love
Found love
Found complete happiness in myself
Went to Flordia
Graduated College
Moved to Austin
Made mistakes
Sat in a pool all summer reading and got a fantastic tan
Was happy
Was sad
And so much more.
November 2009
37 posts
dinner etiquette -- South Florida Sun-Sentinel.com →
Last night I made some Chinese!
Woo it was tasty. A variation on a post from long past called “take out fake out” I experimented with chicken instead of beef and added broccoli. It really could have used some peanuts for that extra crunch but mom and I just threw some sliced almonds on top instead (we are bigger almond fans than peanuts ;) ) Next time I make it I’ll share it in photographs and a recipe as...
It's 8:00...
And all I wanna do is get into the kitchen and bake bread.
I’m so tired I can barely keep my eyes open.
adam pearson →
This man has the job of my dreams -swoon-
